Wise Words
Throwback Thursday: About the Limes

Attention to Eating

Words . . . in the wild.

 

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(On a menu at a local bar. . . )

Eating.  A great activity!

And. . . even better when coupled with BEER!

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Last night, Tom and I stepped out for a Farm Fresh Beer Dinner at one of our favorite local restaurants, Food Dance. The dinner featured five farm-fresh courses . . .

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Paired with beer (and artisanal spirits!) . . .

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from New Holland Brewing.

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Who knew collard greens could be so dang delectable!

My favorite course? Lamb with carrot-mustard sauce.

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Tom's?  Dessert.  Strawberry shortcake with sabayon.

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(And Tom doesn't even like strawberries all that much . . . )

So.  Yeah.  Devoting our attention to eating is, indeed, a Very Good Thing.

 

Comments

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Carole

Sounds like a fun and delicious evening!

margene

Simple ingredients made into elegant courses...so perfect. The night sounds detectible!

Marilyn

So between looking at the pictures and reading the menu...is the pink stuff cold radish soup? And what in the world did that taste like?? (I'm not a radish fan.)
Sounds like a fun evening!

Sharon R

So... A different beer with each course? That's 5 different beers!! I'd be under the table, possibly passed out! (If I were lucky!)

vicki

Yum!!

kmkat

Mmm, sabayon. Your photos make everything look soooo yummy.

Mary

well said :-)

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